Tuesday, December 11, 2007


Per a request, here's the SUPER easy method of making the pasta salad I threw together yesterday,

1 large package of the original Purdue Chicken Shortcuts
1/2 box Bowtie pasta
1/3ish a bottle of Paul Neuman's Raspberry Vinagrette with Walnuts dressing

Throw it together and eat. It's THAT easy and so good!

Tonight I also made my favorite brown sugar cake from Purple Kangaroo's food blog. It's highly addictive if you top it with whipped cream while it's still warm.

Happy eating!


Seeking Solace said...

That sounds really good. I love Newman's dresings.

Cheeky said...

I am soooo gonna make this.

I love Newman's dressings too - I have for years!